Specifications :

Benefits :

• Improve the metabolism of plants
• Thereby, increases the uptake of nutrients available at the surrounding of root zone
• Induces the vegetative growth
• Helps to flowering, flower and fruit setting
• Reduces premature flowers and fruits drop
• Increases the size, luster, weight and shelf life of fruits

Dose :

• At the initial stage of growth = 0.5 ml/lit of water.
• At the time of flowering = 1 ml/ lit of water.
• At the time of fruit setting = 1-1.5 ml/lit of water
• At the fruit maturity stage = 1.5- 2 ml/ lit of water

Recommended crops :

Grapes, Mango, Pomegranate, Apple, Chickoo, Orange, Banana, Tea, Tomato, Onion, Brinjal, Cotton and all vegetables as well as flowers plant.

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